Para Empezar
GUACAMOLE APPETIZER
House made guacamole accompanied by handmade fried totopos.
$9.29CHORIQUESO
Sautéed Mexican chorizo and pico de gallo served among layers of melted white cheeses, and served with a side of tortillas.
$13.79QUESO GRINGO
A blend of melted cheeses, topped with pico de gallo.
$7.99$12.99NACHOS
Individually prepared nachos with layers of beans and cheese. (Add $4 for either grilled beef or grilled chicken.)
$10.99
Sopas y Ensaladas
CALDO XOCHITL
A Oaxaca classic. Boneless chicken pieces in a clear, flavorful broth topped with cilantro, green onion, and avocado. Rice, jalapeños, and lime wedges accompany this simple soup to be flavored to your liking.
$5.79$8.79CREMA DE ELOTE
Creamy corn soup.
$5.79$8.79ENSALADA MEXICANA
Spinach leaves tossed in a citrus vinaigrette and topped with toasted almonds, ancho peppers, goat cheese, sesame seeds, and fried tortilla strips. (Add $4 for grilled chicken.)
$7.29
Lunch
ENCHILADAS DE MOLE
A rich, complex Oaxacan-influenced mole tops two enchiladas with your choice of filling, and served with garlic white rice, and your choice of beans.
$12.79ENCHILADAS DE PIPIAN
A roasted pumpkin seed sauce tops enchiladas with choice of filling.
$12.79ENCHILADAS VERDES
Choose from cheese, chicken, veggie or carnitas to fill two enchiladas which are topped with a tangy tomatillo sauce.
$11.79TACOS AL PASTOR
Güajillo marinated pork is grilled with pineapple and topped with cilantro and onion. This Mexico City classic has its roots in the Middle East.
$10.99TACOS AL CARBON
These “fajita” tacos come with a choice of grilled beef or chicken and grilled onions and are served with a choice of side order.
$10.99FLAUTAS DE POLLO
Fried corn tortilla “flutes” filled with shredded chicken, topped with lettuce, sour cream, queso fresco, and served with garlic rice.
$9.79
Plato Fuertes
MOLE CASERO CON POLLO
Poached chicken breast topped with a house made Oaxaca-style dark mole. This dish is served with rice, beans, and tortillas.
$14.29PIPIAN VERDE CON POLLO
A unique toasted pumpkin seed sauce tops a poached chicken breast, accompanied with rice, beans, and a choice of tortillas.
$14.29COCHINITA PIBIL
Slowly braised pork in achiote and other spices. Served with black beans, Xni Pec and tortillas.
$15.29CARNITAS MICHOACANAS
Tender pieces of fried pork. Simple, yet flavorful. Served with pickled jalapeños, beans, and rice.
$13.79PUERCO EN PIPIAN
Our carnitas topped with our pumpkin seed pipián verde.
$15.99CHILE RELLENO
A roasted Poblano pepper stuffed with your choice of shredded chicken, carnitas, cheese, or vegetables. This classic is topped with salsa de tomatillo and served with rice & your choice of beans.
$16.79PUERCO EN CHILI COLORADO
Tender pork medallions simmered in a rich pepper sauce, served with rice, beans and tortillas.
$14.29TIKIN XIC
A favorite of the Yucatan region of México, this dish features a snapper filet in a rich achiote sauce with onion and oregano, served with garlic rice and Xni Pec.
$16.79PESCADO AL MOJO DE AJO
Snapper filet pan seared in a minced garlic rub. Served with rice and sauteed vegetables.
$16.79ALAMBRES DE RES
A grilled skewer of beef tenderloin medallions, and vegetables served over a bed of rice and bacon, accompanied by beans, guacamole, and tortillas.
$17.99FAJITAS DE SAZON
Choose from grilled chicken or hanger steak, served with grilled onion and accompanied with guacamole, pico de gallo, sour cream, rice, beans, and tortillas. (Add $2 for hanger steak, or add $1 for a combo chicken and steak.)
$16.99
Desayunos
Migas
$8.99Migas with cheese
$9.59Chorimigas
$10.79Chilaquiles
Tossed in your choice of sauce, served with two (2) eggs, & beans.
$10.79Huevos Divorciados
Red & green sauces top two (2) eggs and black beans.
$8.29Huevos Motuleños
Two (2) eggs, black beans, diced ham, peas, and fried plantains.
$9.79
De Bar
Fresh Lime Margarita
Frozen or Rocks. Frozen Margaritas are offered in a variety of flavors: Strawberry, Mango, Coconut, Tamarindo, Prickly Pear, & Sangria.
Mexican Martini
Mexican Martini A blend of tequila, orange liquor, lime juice, and a few surprises combine to create an Austin original. Served on the rocks in a shaker tin with a strainer and glass.
1816
More than just our address, this margarita is prepared with 1800 Reposado tequila, orange liqueur, and fresh lime juice in a 16oz glass.
Merida
A classic margarita made simply with Herradura Silver tequila, orange liqueur, and fresh lime juice, served on the rocks in 12 oz glass.
Paloma
Cazadores Reposado tequila, fresh lime juice and grapefruit soda make this a delightfully refreshing drink. 12oz on the rocks.
Pink Cadillac
Espolon Blanco tequila, fresh lime juice, Grand Marnier, and a touch of prickly pear. Served on the rocks. Pretty and refreshing.
Daisy
A fresh, Southern take on the classic Margarita. Buffalo Trace bourbon, fresh lemon juice, and triple sec. Served on the rocks.
Vampiro
Corazon Blanco tequila, grapefruit juice, sangrita, and a splash of soda. The result is a fruity and peppery cocktail. It is reportedly the national drink of México.
Oaxaca Viejo
A mezcal old fashioned prepared with Los Vecinos Espadín Mezcal, bitters, and simple syrup.
Cerveza
Michelada - Customize your beer drinking experience. Have your beer served with an accompanying glass of ice, lime juice, Worcestershire, & Tabasco. You tell us how you want it prepared. (Mi - My; Chela - Beer; Helada - Iced/Chilled; Michelada - My ice chilled beer.)
Domestic Beer
Tecate * Lone Star * Budweiser * Bud Light * Miller Lite * Shiner Bock
Import Beer
Bohemia * Corona * Dos Equis Lager * Modelo Especial * Negra Modelo * Pacifico